Vegetarian Pan-fry Dumplings

Home made – Just vegetarian today! Fry the Chopped Cabbage 200g, Chopped Black Fungus 30g, Chopped Oyster Mushroom 50g with some Sesame Oil. Add in pinch of Rock Salt and Pepper Powder. Add in Finely Cut Spring Onion 50g and stir well. Wrap it into Dumpling Skin and pan fry. Sprinkle some water and cover for few second. Serve with some Shredded Ginger and Vinegar.

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